• Save The Food,Water And Environment For Humanity

  • Save The Food,Water And Environment For Humanity

  • Save The Food,Water And Environment For Humanity


South Asian Journal of Food Technology and Environment
(ISSN 2394-5168)

Volume 4 : Issue 2 December,2018

Table Of Content

Author : South Asian Journal of Food Technology and Environment
Download Count : 12          

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Processing, storability, physico-chemical properties and human health benefit of edible oil: A review

Author : Ratnesh Kumar, Suresh Chandra, Samsher, Vikrant Kumar, Kapil Kumar and Sunil
Page No : 668-679
DOI : https://doi.org/10.46370/sajfte.2018.v04i02.01
Download Count : 15          

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Biological roles and applications of urease – A review

Author : Sandeep Kumar
Page No : 680-689
DOI : https://doi.org/10.46370/sajfte.2018.v04i02.02
Download Count : 11          

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Chemical composition, Functional properties and performance of soybean and wheat flour blends in instant fried noodles

Author : Peter Isah Akubor and Taibat Oluwaseun Fayashe
Page No : 690-699
DOI : https://doi.org/10.46370/sajfte.2018.v04i02.03
Download Count : 13          

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Andioxidant and structural analysis of polysaccharide extracted from Clitocybe maxima Stipe using ultrasonication: simulation and validation

Author : K. Thirugnanasambandham
Page No : 700-708
DOI : https://doi.org/10.46370/sajfte.2018.v04i02.04
Download Count : 12          

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Screening of rapeseed-mustard varieties against mustard aphid (Lipaphis erysimi)

Author : Nand Kishor Maurya, Rajendra Singh, Joginder Singh, Rashmi Nigam Wajid Husan and Anant Kumar
Page No : 709-716
DOI : https://doi.org/10.46370/sajfte.2018.v04i02.05
Download Count : 11          

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Stability analysis of wheat (Triticumaestivum L.emThell) genotypes under different eco-systems

Author : R. K. Gupta and Rashmi Nigam
Page No : 717-721
DOI : https://doi.org/10.46370/sajfte.2018.v04i02.06
Download Count : 11          

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Influence of sub-lethal concentrations of crude oil on tomato yield and quality

Author : Johnson Odukoya, Ronnie Lambert and Ruben Sakrabani
Page No : 722-723
DOI : https://doi.org/10.46370/sajfte.2018.v04i02.07
Download Count : 11          

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Study about the depletion of nutrients (NPK) by weeds in mustard

Author : Jaibir Tomar and Rashmi Nigam
Page No : 734-737
DOI : https://doi.org/10.46370/sajfte.2018.v04i02.08
Download Count : 11          

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Physicochemical and organoleptic olive oil characterization of three Algerian varieties extracted by three processes

Author : Ghaoues Souheila and Namoune Hacène
Page No : 738-744
DOI : https://doi.org/10.46370/sajfte.2018.v04i02.09
Download Count : 13          

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Status and problems of apiculture in Baghpat District of Uttar Pradesh-A Survey

Author : Pukhraj Singh, Rashmi Nigam1 , Nitin Kumar Nagand and Lalit Kumar Verma
Page No : 745-747
DOI : https://doi.org/10.46370/sajfte.2018.v04i02.10
Download Count : 10          

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Rainfall frequency analysis of Nainital District (Uttarakhand)

Author : Mahendra Rai, R.K. Mehta, R.B. Gautam and K.K. Maurya
Page No : 748-752
DOI : https://doi.org/10.46370/sajfte.2018.v04i02.11
Download Count : 10          

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Please submit manuscript to

Email Id :

sajfte2015@gmail.com

OR

chandra21778@yahoo.co.in

Journal Navigation
 
For Journal

Managing Director

South Asian Journal of Food Technology and Environment
OH-183, Pallavpuram, Phase-II Modipuram, Meerut-250110 (UP) India


For Society

General Secretary

Society for World Environment, Food and Technology
OH-183, Pallavpuram, Phase-II Modipuram, Meerut-250110 (UP) India
Email: sajfte2015@gmail.com
www.sweft.in


DOI: https://www.doi.org/10.46370/sajfte

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